
Chianti D.O.C.G. "Colle Nero"
CuoreRosso Vintners
Wine: Chianti D.O.C.G.
Grapes: Sangiovese 75%, Canaiolo 10%, Malvasia and Trebbiano del Chianti 5%, Merlot 5%, Cabernet 5%
Region: Tuscany
Town: Arezzo
Vineyards altitude: 900 feet
Vineyards exposure: South South/East
Vines average age: 18 years old
Vinification: Ordinary red fermentation, 12 days of maceration, with frequent derastages in temperature controlled environment.
Aging: 6 months, 20% in stainless steel, 80% in oak barrels
CuoreRosso Vintners
Wine: Chianti D.O.C.G.
Grapes: Sangiovese 75%, Canaiolo 10%, Malvasia and Trebbiano del Chianti 5%, Merlot 5%, Cabernet 5%
Region: Tuscany
Town: Arezzo
Vineyards altitude: 900 feet
Vineyards exposure: South South/East
Vines average age: 18 years old
Vinification: Ordinary red fermentation, 12 days of maceration, with frequent derastages in temperature controlled environment.
Aging: 6 months, 20% in stainless steel, 80% in oak barrels